June 17, 2015, Day 32
We had such a lovely day in Liverpool. I can’t wait till we move there.
Lunch: Baked Beans in Tomato Sauce, Mushrooms, 1 Hash-brown, 2 Sausages, 1 slice of Black Pudding, Baked Beans in Tomato Sauce, Mushrooms, 1 Hash Brown, 1 slice of Wholemeale Bread
Dinner: 6 slices of Wholemeal Bread, Vegan Cheese selection, Coleslaw, Seitan
Drinks: Small Chai Latte, Small Mocha, 1 cup of Coffee & Soy Milk