Better One Day Late Than Never

July 7, 2015, Day 52

Breakfast: none

Lunch: Porridge, 3 thin slices of Bread (see below)

Dinner: Pasta & Sauce with a Cheesy Topping

Drinks: 790 ml Water, 750 ml Rejuvelac

I am still feeling under the weather. I still got up though and made dinner, baked a sprouted grain, seed and legume bread which smells divine. I also rang my hubby at work and managed to cause a rather pleasing amount of havoc and jollyfications.

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